Ingredients: bananas, organic wholemeal self-raising flour (contains wheat), oat milk, coconut sugar, honey, chia seeds, flaxseeds, vanilla extract, baking powder, cinnamon, ginger, with mixed oats & seeds (sunflower, linseed and pumpkin seed) topping
Additional ingredient: walnuts if this option is selected and/or dark chocolate chips if Mini Loaves are purchased
My ‘Family Breakfast Loaf’ is baked in a 2lb loaf tin and is suitable for vegetarians, vegans or those with a dairy intolerance - I’m still perfecting a gluten free option so watch this space! All products are made in a kitchen which uses nuts and other allergens